Colorado alpaca adventures by meetalpacas.com: Kids will love visiting an alpaca farm because the animals are so friendly and docile. They can pet the animals, feed them, and even help with shearing and halter training. Getting kids involved in the farm experience will teach them responsibility and instill a lifelong appreciation for the land that supports their families. Not to mention, the physical activity required for herding and feeding alpacas offers countless health benefits. This type of exercise promotes cardiovascular health and builds muscle strength. It is also an excellent stress-reducer, as the alpacas’ gentle touch and soothing sounds can have a calming effect on both humans and children. Read additional info at alpaca experiences in Denver, Colorado.
Alpacas are also easy to handle and respond well to the farmers’ gentle handling techniques, especially when food is involved. In fact, they are much easier to train than llamas or cows and are usually eager learners. However, like any animal, they are wary of people and must be carefully handled. They may spit if they are not trained properly (although they don’t spit as often as llamas or cows). It takes time to build trust with the herd. Alpacas need to know they are safe and loved. A good way to facilitate this is by spending lots of time with them, letting them come to you, and interacting with them. Alpacas are incredibly curious animals, and they enjoy exploring their surroundings.
Are you planning a trip to the Mile High City? Most people pack their itinerary with a Colorado Rockies baseball game, a concert at Red Rocks Park and Amphitheater, and a hike at Rocky Mountain National Park in addition to all of Denver’s museums and botanical gardens. Yet, if you’re looking for an off-the-beaten-path adventure, you can’t miss an alpaca experience. Over the last several decades, Denver has become home to these gorgeous animals because Colorado’s arid climate mimics that of their native habitat.
As herbivores, alpacas only eat vegetation. They eat mostly grass, but their diets can also include leaves wood, bark or stems. Like other ruminants, alpacas have a three-chambered stomach that digests the roughage efficiently. Unlike other grazers, alpacas don’t eat much. According to the Alpaca Owners Association, a 125-lb. (57 kg) animal only eats around 2 lbs. (907 grams) per day. In general, alpacas eat 1.5 percent of their body weight each day.
Additionally, if you love seeing and interacting with animals, an alpaca farm provides a hands-on experience. You can hand-feed your new friends a healthy snack and hang out with them while they provide amusing entertainment. It provides you with the chance to interact with the ranch: Most people don’t know a lot about alpacas before they visit the ranch. Alpacas originate from South America, and they’ve been brought to Colorado over the last several decades. The climate of Colorado is perfect for the alpaca, so they’re content living on ranches in Denver. When you go behind the scenes on the ranch, you learn about much more than just the animals. You have the opportunity to talk about the economy, trade, production, local handmade goods, and so much more.
What is an alpaca? Alpacas (vicugña pacos) are members of the Camelid Family and are a domesticated species of the South American camelid. Camelids originated in North America over 40 million years ago. Camels migrated east via the Bering Strait and llamas migrated to South America. Today there are five recognized camelids breeds: camels, llamas, guanacos, alpacas, and vicunas. They vary by size and purpose, some being used primarily as pack animals and others valued for their fiber. All are used in a secondary meat market. Camels, llamas, and alpacas have been domesticated for thousands of years, whereas guanacos and vicunas continue to roam freely in herds. Many people are familiar with humped camels: the dromedary of Northern Africa, the Middle East, and Southern Asia, and the Bactrian camel of China and Tibet. Next in size is the llama (domesticated guanaco), followed by the alpaca (domesticated vicuna). Read even more information at https://meetalpacas.com/.
Is it OK to have just one alpaca? No. Alpacas have very strong herd instincts and need the companionship of other alpacas to thrive, preferably three or more. Alpacas are livestock, and should not be treated as house pets. Alpacas should be kept with their own sex with a few exceptions. One exception is that male crias need to be kept with their mothers until weaning. Gelded males should not be housed together with females, as they can repeatedly attempt to breed the females. This can lead to serious health consequences for the females.
Alpacas have two sets of teeth for processing food. They have molars in the back of the jaw for chewing cud. In the front, alpacas have teeth on the bottom only and a hard gum (known as a dental pad) on the top for crushing grain, grass, or hay. Unlike goats and sheep that have long tongues which can rip plants out of the ground, alpacas have short tongues and nibble only the tops of grasses and other plants. This results in less disturbance of the vegetation. Alpacas will often eat shrubs or the leaves from trees if given the opportunity. This requires monitoring to ensure they do not consume harmful products.
Wild guanacos and vicuñas live in a wide range of habitats, from the high and dry Atacama Desert in northern Chile to the wet and stormy Tierra del Fuego at the southern tip of the continent, according to the ADW. Alpacas are also native to the Andes, at elevations of up to 15,750 feet (4,800 meters). Alpacas, however, are very adaptable and have been exported all over the world, including the United States, New Zealand, Australia and the Netherlands, so their “habitat” is often farmland. Still, 99 percent of the world population of alpacas is found in South America, according to the ADW.